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De-color + De-acidity Grape Juice Concentrate brix 70

  • Supplier - Xi'an Leke Trading Co., Ltd.
  • China (Mainland)China (Mainland)
  • Trading Company, Agent
  • North America,South America,Eastern Europe,Southeast Asia,Africa,Oceania,Mid East,Eastern Asia,Western Europe
  • Ms.Cathy
  • 0086-29-88353612,88353611
Post Date : March 30
Product Details
Company Profile

Item specifics

Deionised color & acidity
19.8 Metric Ton/Metric Tons
Barrel, Bulk
Juice, Fruit Juice
natrual suga...
Fresh-Squeezed, Sterilized
Shaanxi China (Mainland)
18month at 0-5Degree Centigrade
500 Metric Ton/Metric Tons per Year


our white Grape Juice Concentrate are all made by the factories qualified by HACCP, ISOwith high quality standand

Deionised Grape Juice Concentrate,

Made From 100% Natural Raisin

Brix: Min.70 (at20°C).

Acidity (As Malic Acid): Max.0.05

PH: 3.5-5.5

Clarity: Min.95 (at11.5brix 625nm)

Colour : Min.85(at11.5brix 440nm )

Turbidity: Max.3 (NTU at12 brix)

Starch /Pectin: Negative

TPC: Max.100 (cfu/ml)

Yeast / Mould: Max.20 (cfu/ml)

Coliforms: Max.3 (cfu/ml)

Patulin: Max.50ppb

Pathogen: Negative

Packing: 275kgs/Steel Drum+Aseptic Bag, 72-80drums per 20' Dry Container

Storage: At 0-5 Degree Centigrade Cold Store with 18months shelf life.

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our pomegranate juice concentrate contains all the important and effective elements which kill the cancer.

Pomegranate Juice Concentrate birx 65+/-1

Brix: 65+/-1 (at 20°C)

Acidity (as citric acid): 2.0+ and 7.0+

PH: 2.0-4.5

Color OD: Min.0.2 (520nm/430nm)

Turbidity: Max.50 NTU

TPC: Max.100 (cfu /ml)

Yeast /Mould: Max.20 (cfu /ml)

Coliform Max.30 (MPN/100ml)

Pathogen: Negative.

Pectin: Negative

Packing: 265kgs/ Steel Drum+Aseptic Bag, 70drums Per 20' Reefer Container

Storage: At -18degree Centigrade Cold Store with 18 months shelf life

The Minimum Quantity: 18.55mt

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Peach Puree Concentrate 32/30brix

Peach Puree Concentrate 32/30brix

Peach Puree Concentrate 32/30brix

Yellow/White Peach Puree Concentrate made by the factories qualified by HACCP, ISO and KOSHER with high quality standard.

Yellow Peach Puree Concentrate 32/30brix

Brix: 30-32 brix(at 20°C)

Acidity (as citric acid): 0. 7-2.0

PH: 3.2-4.2

Viscosity: 5-10cm (at 12brix, 20°C / 30seconds)

Pb: Max. 0.5(mg/kg)

Cu: Max.5.0(mg/kg)

As: Max.0.5(mg/kg)

TPC: Max.100 (cfu /g)

E-Coli: Max.10 (MPN /g)

Yeast /Mould: Max.20 (cfu /g)

Pathogenic bacteria: Negative.

Storage: At -18degree Centigrade Cold Store

Minimum Order Quantity: 17.6 Metric Ton

Supply Capacity: 500 Metric Ton / Year

Delivery Time: all year round

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